Vegetarian Holiday Egg Delight- Egg Innovations

Serves: 8-10
8 EGG INNOVATIONS Vegetarian eggs lightly beaten 10 slices white bread 3/4 lb shredded Cheddar cheese 3/4 lb shredded Monterey Jack cheese 3-4 cups milk 1/2 teaspoon salt	1/2 teaspoon onion powder 1/4 teaspoon pepper 1/8 teaspoon cayenne pepper 1 teaspoon Worcestershire sauce 1 teaspoon dry mustard
Butter all the slices of bread on one side and cube them into 1 in. squares. Butter a latge shallow baking dish. Put half the bread cubes in the dish (evenly distributed in the pan). Sprinkle the cubes with half of the cheeses. Repeat both layers. Combine remaining ingredients and pour over the breade and cheese mixture (bread will soak up the moisture). Refrigerate 8-24 hours before baking. Bake at 350° for 1 hour and 15 min. or until brown (check often).